Everyday Oils for Every Dish

Taste is very natural, not like market oils. Used groundnut for frying samosa and it did not smell bad. Sunflower I use for tadka.. good balance.

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Good deal overall. Bottles sturdy, oil is fresh and does not smell rancid. Sunflower oil is best for my diet cooking and groundnut oil gives nice flavour to curry.

Finally found cooking oils which are not mixed or adulterated. This combo is perfect because I get strong groundnut for frying and light sunflower for daily. Must buy.

Packaging was clean and oil feels pure. Sunflower not heavy on stomach. Groundnut gives real taste like in my village time. Worth it.