Skip to product information
1 of 6

A2 Desi Cow Ghee Combo

A2 Desi Cow Ghee Combo

See All Reviews
Regular price 1631
Regular price 2090 Sale price 1631
MRP (Incl. of all taxes)

Earn 81 on this product

Save ₹459 – no additional discounts
Select Variant
Description of the image

Delivery Date

Product Description

Take your culinary dishes to new heights with our bilona churned ghee. It is made from the A2 milk of grass-fed Hallikar cows of Tamil Nadu. Made in small batches our ghee is locked with a tempting flavour. We offer the most natural ghee with no compromise on quality.

Description of the image View full details

Where Happy Cows Roam

The Anveshan Way:

Uses

  • Add a spoonful of ghee to a glass of warm milk in the morning for a healthier gut.
  • It can be used for all types of cooking because of its high smoke point.
  • Consuming it at night after a meal also relieves constipation.
  • It’s a great choice for skincare to get glowing supple skin.
  • Its natural moisturising properties make it perfect for baby massages.

You Ask , We answer

Anveshan A2 Desi Cow Ghee is made entirely from the milk extracted from desi cows. The indigenous cow gives around 2-3 litres of milk per day which is more nutritious than foreign breeds that produce more milk. The cows are neither forced nor injected with hormones to enhance milk production. Our ghee is bi-directionally bilona churned with a wooden churner. This is why our A2 cow ghee has a grainy ure thicker consistency tempting aroma superior flavour and is much healthier. Hence A2 Desi Cow Ghee is costlier and better than regular ghee.
Generally the consistency of ghee depends on the temperature at which you store it. At room temperature it usually remains soft and during winters it solidifies. Depending on the temperature outside the jar this process may happen quickly or slowly. It is perfectly normal for ghee to be liquid solid or a combination of consistencies.
The easiest method to check the purity is to do a pan test. Add a teaspoon of ghee to a pan and heat it. If the ghee starts melting immediately and turns dark brown it is pure. However if it takes time to melt and is yellow in colour then it is adulterated.
Our cows graze freely and are given natural fodder. The buttermilk obtained in ghee making is also given to our cows. We believe in a cruelty-free environment and therefore we do not inject hormones in cows.
Our ghee is obtained by churning curd and not cream (malai). So the nutritional content is more as compared to others. Therefore our ghee tastes a lot tastier and aromatic because it preserves the all-natural nourishment of ghee.
No we at Anveshan believe in sustainable packaging. Therefore our ghee is available in eco-friendly glass jars and reusable tin cans.

Know Your Ghee

Real People. Real Reviews.

Customer Reviews

Based on 229 reviews
66%
(150)
31%
(72)
2%
(4)
0%
(1)
1%
(2)
S
Suresh kumar Bucha
Ghee is medicine

I have been using your a2 ghee for a year now
A2 ghee is medicine specially when its pure . When its considered as medicine you cant go wrong on quality , and that is trust on your quality standard. Ex : when you say its pure a2 ghee by well grazed halikar desi cows in good environment and bilona method we trust , cause trust is what we can do and you can keep up . Once trust is broken its permanently broken.

M
Murali Dupam

A2 Desi Hallikar Cow Ghee Combo

S
S.a.
I using since 1 year good test feel improve muscles and strong stomach cool down feel energetic

Nice product

K
KUSUM PAHLAJANI

A2 Desi Hallikar Cow Ghee Combo

S
Sunil lohani

A2 Desi Hallikar Cow Ghee Combo