Honoring everyone that brought the food from farm to the table
Farming is a high effort, low reward job. Although half of the Indian population works in the agricultural sector, it mainly runs on farmer exploitation. At Anveshan, our primary aim is to provide a fair share for these farmers by increasing their profit margins. We build important relationships with the farmers and provide them with the right resources and technology. Along with these farmers are a huge population of skilled, small-scale food producers/processors who are involved in our traditional food processing. Together, they form an integral part of the Anveshan family and bring us closer to our goal of building a food movement.
Our Micro Entrepreneurs