Stone-Ground Turmeric PowderYour partner in cooking
This ancient treasure is procured from Uttarakhand and is one of the most healthful spices on the planet. Our naturally-grown haldi is soaked in buttermilk before grinding to improve flavour, colour, aroma, and nutrient absorption.
530+ Farmers Empowered
Procured from Uttarakhand
23 Lab Tests Done
- Journey of our Spices
- Why it's Awesome
We source our spices directly from farmers and offer them better prices. We also ensure fair treatment, community support, sustainable production and food quality.
Soaking in Buttermilk
The roots are washed to remove dirt, soaked in buttermilk to pacify excess heat, and then sun-dried.
The roots are ground traditionally by women in okhalis & chakkis at a low temperature to maintain their high nutrient value.
23 Quality Checks
Turmeric undergoes strict quality checks to make sure it is free from unwanted contaminants and follows FSSAI standards.
Our turmeric is packed in a glass jar/ paper pouch only when it clears all the mandatory tests.
Loaded with dietary fibre, vitamin B6, vitamin E, vitamin K, potassium, copper, magnesium, and zinc.
Aids in Digestion
It helps reduce the symptoms of bloating and gas. It can aid in managing digestive problems as well.
Its antiseptic and anti-bacterial properties make it an effective disinfectant. Apply on the affected area to help it heal faster.
Helps Boost Immunity
Lipopolysaccharide, a substance in turmeric with anti-bacterial, anti-viral, and anti-fungal properties, helps prevent infections.
Helps Reduce Allergies
Curcumin in turmeric acts as a natural decongestant and prevents your allergy from turning into an infection.
Helps Maintain Cholesterol
Curcumin helps lower blood cholesterol levels and may protect your body from diabetes.
For pouches, we recommend emptying them in jars as they contain essential oils. Storing it in pouches for a long time may lead to oil secretion, and pouches may become oily.
Colouring & Flavouring Agent
Adds an amazing yellow colour and a warm spicy flavour to your dishes. Used in curries, soups, snacks, pickles, etc.
Brew a Cup of Golden Milk
Add a teaspoon of haldi and a pinch of black pepper to boiling milk. Drink this for sound sleep & a healthy gut.
Add a pinch of turmeric to your morning smoothies and oatmeals for enhanced flavour and nutrition.
Apply turmeric paste onto the affected area to reduce pain, inflammation and accelerate the healing process.
Natural Cough Remedy
Mix haldi with jaggery and make balls. Consume the balls before sleeping to cure cold, cough, and sore throat.
Try Turmeric Face Mask
Mix haldi, curd, raw honey and apply it to your face to revive the natural glow of skin and clear scars.